Founded by a passionate Ethiopian entrepreneur, Lule Foods is on a mission to share traditional coffee ceremony snacks with the world. These are the flavors that spark conversation, mark celebrations, and connect generations in Ethiopia—yet remain largely unknown beyond its borders. What began in a home kitchen has grown into a movement to preserve and promote the full cultural experience behind Ethiopian coffee.

From crunchy kolo to sweet dabo kolo, every snack carries a story of family, heritage, and identity. At Lule Foods, we see food as a cultural ambassador. Our vision is to make Ethiopian snacks as globally loved as the coffee they’ve always accompanied—celebrating tradition, one bite at a time.